Marine Chemistry / Alfa Chemistry
Scallop Extract
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Scallop Extract

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Characteristic

Scallop extract is a nutrient-rich substance derived from scallops, which are bivalve mollusks found in various parts of the world's oceans. Scallop extract has a range of potential health benefits, including boosting cardiovascular health, anti-inflammatory, antioxidant, immune-boosting, and more, making it a valuable ingredient in areas ranging from food to skin care.

Specification

ItemScallop Extract
Botanical Latin NamePectinidae
Catalog NumberMC038
AppearanceBrown fine powder
Extraction SourceScallop
Extract Ratio10:1, 20:1
Mesh Size80-120 mesh
Moisture≤6.0%
Total Plate CountNMT 1000 cfu/g
Water SolubilitySoluble
StorageStore in a cool, dry place away from light.
Shelf Life24 Months

Note: The specifications of the product can be adjusted according to your requirements.

Main Benefits

  • Provides essential nutrients. Scallop extract is rich in essential nutrients such as protein, vitamins, minerals, omega-3 fatty acids, and more, which are important for overall health and well-being.
  • Improves cardiovascular health. The presence of omega-3 fatty acids in scallop extract supports cardiovascular health by improving lipid profiles and reducing the risk of heart disease.
  • Anti-inflammatory. Scallop extract contains calming, anti-inflammatory properties that may help manage rheumatoid arthritis and other inflammatory diseases.
  • Antioxidant. Some studies suggest that scallop extract has antioxidant properties, which can help protect cells from oxidative stress and reduce the risk of chronic diseases.
  • Supports immune function. Certain components in scallop extract, such as selenium and zinc, are crucial for immune system function. They contribute to a stronger immune system, helping the body fend off infections.

Applications

Scallop extract has several applications across different industries due to its rich nutritional profile and bioactive compounds. Here are some key applications.

  • Food industry. Scallop extract can be added to foods as a nutritional supplement to increase their nutritional value, providing additional proteins, vitamins (such as B12), and minerals. It can also be used as a natural flavoring agent to enhance the taste of various food products, including soups, sauces, snacks, and seafood dishes. In addition, the health benefits associated with scallop extract have also promoted the development of functional foods designed to deliver specific health benefits beyond basic nutrition.
  • Animal feed industry. Scallop extract can also be used in pet food formulations to enhance their nutritional profile. Additionally, in aquaculture, it can also be used as a feed additive to promote the growth and health in farmed scallops and other aquatic organisms.
  • Skin care industry. Scallop extract is rich in glycosaminoglycans and other bioactive compounds that can help in hydration, improving skin elasticity, and reducing the appearance of fine lines and wrinkles, making it a popular ingredient in creams, serums, and other skin care products.

Choose Alfa Chemistry

With a strong commitment to quality and a relentless pursuit of innovation, Alfa Chemistry strives to unleash the unlimited potential of marine resources and provide a diverse range of quality products. We have the ability to provide you with high-quality scallop extract at a competitive price. In addition, we can also provide product customization services according to your needs. If you have any requirements, please contact us immediately.

For Research Use Only. Not for use in diagnostic or therapeutic procedures.