Vitamin E

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α-Tocopherol

β-Tocopherol

γ-Tocopherol

δ-Tocopherol

α-Tocotrienol

β-Tocotrienol

γ-Tocotrienol

δ-Tocotrienol

Vitamin E is a group of eight fat-soluble compounds that include four tocopherols and four tocotrienols. It is an essential nutrient for humans that can be extracted from deep-sea fish and plays a crucial role in various bodily functions. Known for its powerful antioxidant properties, vitamin E helps protect cells from oxidative damage caused by free radicals, which can lead to chronic diseases and aging. This essential nutrient supports immune function, skin health, and eye health, making it a vital component of a balanced diet.

Applications

Food additives. Vitamin E (especially tocopherols) is used as a natural preservative in food products to prevent oxidation, thereby extending shelf life. It helps in maintaining the quality of oils and fats. It is also often added to fortified foods as a nutritional supplement, contributing to the daily nutritional requirements of consumers.
Medicine. The antioxidant properties of vitamin E are beneficial for skin health, helping to reduce inflammation and promote healing. It's often recommended for managing conditions like eczema. Additionally, some research suggests that vitamin E may improve heart health by preventing the oxidation of LDL cholesterol, thus lowering the risk of atherosclerosis.
Cosmetics. Vitamin E is widely used in skin care products such as creams, lotions, and oils for its moisturizing properties, helping to keep skin hydrated and reducing signs of aging. It also protects skin from damage caused by UV light and pollution, making it a popular ingredient in sun care and anti-aging formulations.
Feed additives. Vitamin E is included in animal feeds to enhance immune function and reproductive health. It is particularly vital in diets for poultry and livestock.

Our Products

Alfa Chemistry has the ability to provide customers with high-quality vitamin E products. The main products we provide are listed below: