Agaro-oligosaccharide

Characteristic

Agaro-oligosaccharide (AO) is a new type of marine functional oligosaccharide which is the product of the degradation of agarose. AO can be divided into agarose oligosaccharide or new agarose oligosaccharide based on the apparent differences in the reducing end. Compared to polysaccharides, AO obtained by degradation shows better water solubility and is more easily absorbed by the body. In addition, AO not only has the general properties of functional oligosaccharides, but also has many physiological functional properties that cannot be replaced by ordinary oligosaccharides, such as strong anti-cancer, antioxidant, anti-inflammatory and anti-virus activities. Therefore, AO is an oligosaccharide with great potential for development.

Specification

Item	Agaro-oligosaccharide
Catalog Number	MC005
Appearance	Light yellow powder
Average Molecular Weight	≤5000 Da
Grain Size	Customized
Galactose Content	≥90%
Moisture	≤10%
Water Insoluble	≤0.5%
pH	4.0-7.0
Arsenic (As)	≤3 ppm
Total Plate Count	≤1000 CFU/g
Pathogenic Bacteria	Negative

Note: The parameters of the product can be adjusted according to your requirements.

Applications

Pharmaceutical industry
- AO has a good protective effect against liver injury.
- AO has a significant inhibitory effect on blood vessel formation and can be used to treat cardiovascular diseases.
- AO can prevent and treat chronic inflammatory diseases such as rheumatoid arthritis.

Pharmaceutical industry

Cosmetic industry

Cosmetic industry

AO is non-toxic and highly safe. It is derived from natural seaweed and can be used as an additive to cosmetics.
AO is able to bond with a large number of water molecules to form hydrogen bonds. It has good hygroscopic properties and can keep the skin moist.

Food industry
- AO can be widely used in dairy products. It is a new type of prebiotic that selectively stimulates the growth and proliferation of beneficial bacteria such as bifidobacteria and lactobacilli.
- AO is an effective natural preservative. It is used to maintain the freshness of food and beverages and to prevent them from discoloration, spoilage and oxidation.
- AO can be used as a filler and dispersant for intensive sweeteners.

Food industry

Choose Alfa Chemistry

As a first-class supplier of marine biomaterials, we have experienced experts and professional R & D laboratories. We have the ability to offer our customers high quality AO. According to your requirements, we can also customize products with different grain sizes for you. If you would like more information, please feel free to contact us.

For Research Use Only. Not for use in diagnostic or therapeutic procedures.